"The only thing better than the food is the man who
"This pizza is excellent. Thin crust and savory cheese. The Sicilian is awesome as well. Sal has been a Goshen fixture for almost 30 years for a good reason - he simply makes the best Pizza around. Try some of his other menu items - all good...." - Dan E. / Campbell Hall, NY
"Village pizza is my go-to pizza spot when working in the Goshen area. The owner, Sal, is very personable and loves interacting with his customers. He also makes a killer pie. Village's slices, I think, have more sauce than traditional pies, but I love that. I also think Sal produces some of the best dough within a 10-mile radius. No matter what time of the day you go, whether the slice is fresh or heated to order, the crust is never too chewy, and never too tough. Speaking of fresh or heated to order, my FAVORITE part about Village Pizzeria is that Sal never bothers with having dozens of pies and combinations for customers to choose from. Usually, he'll have a Sicilian, a specialty, and a plain. That's it. The result, is that the pies are always fresh. I can't tell you how many times I've walked right as Sal is cutting up a fresh cheese pie. My mouth is watering just thinking of it. When Sal isn't making the pizza, sometimes there is inconsistency in the shape and appearance, and (regrettably) taste of the pie, so if you're in the mood for a slice, look for the old bald Italian man, walk in, and grab one. Or, do what I do, and order two with a can of soda for $5." - Mike R. / Montgomery, NY
"I've only ever gotten pizza from here, and I'm rarely disappointed.
Some of the best tasting pizza I've ever had." - Don R. / New Paltz,
"Best place in town to get pizza!!! Sal makes the world's greatest
pizza! I love his white pizza as well." - Kate S. / Goshen, NY
"Best pizza in Orange Owner is always friendly and happy to see you.
Their baked ziti is also delicious. Only place I get pizza from in
OC." - Laurie D / Goshen, NY
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